Craig Franzblau, aka @GlutenFreeG, was empowered by his Celiac Disease diagnosis (1997) to take first-hand action of his future since there was little known about safe, healthy and tasty gluten-free options in those days. As a passionate gluten-free food blogger for nearly 5 years, Craig rolls up his sleeves, drinks his homemade kombucha and has an ongoing quest for truth and education about our food supply and providing the mass public with a lens from a Celiac Disease perspective on legitimate gluten-free living requirements. Craig's background stems from years at NYC advertising agencies, as well as Colorado and NYC entrepreneurial  positions within food, beverage, mobile and e-commerce technology start-ups. Craig Franzblau understands brands and shopper needs and how to overcome health challenges and social adversity. Visit GlutenFreeG.blogspot.com for intriguing gluten-free news and his favorite recipes and products. 

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