"As the only line of transparent soy proteins, Clarisoy is a true innovation for the beverage market,” said Bruce Bennett, vice president of ADM Specialty Products. “We’re thrilled to be recognized with this award, and we’re excited for the future of isolated soy proteins and the Clarisoy product line.”
The Clarisoy product line currently includes Clarisoy 100 and Clarisoy 150. Clarisoy 100 enables 100 percent-soluble protein fortification in beverage applications with a pH below 4.0. Clarisoy 150, the first extension to the Clarisoy product line, is specially processed for use in beverage systems with a pH of less than 4.0 with cloud systems or beverages neutralized to a pH of 7.0 or higher.
Clarisoy earned the Best Beverage Ingredient Concept prize at the 2012 InterBev Awards, and was a finalist in the Beverage Innovation of the Year category at the 2011 Food Ingredient Excellence Awards.