Make Room For Flax

Easily integrated into a variety of foods, and with health benefits that transcend omega-3 content, flaxseed strives to gain respect in a functional-foods world dominated by fish-derived EPA and DHA. Kelley Fitzpatrick, MSc, breaks down the formulation issues and explores the conversion controversy.

Read the entire article on

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.