Nutrition Business Journal

Review of the Global Market for Organic Food & Drink

Global demand for organic products remains robust, with sales increasing by over $5 billion a year. Organic Monitor estimates worldwide sales reached close to $39 billion in 2006, more than double the year 2000 total of $18 billion. Consumer demand for organic products is concentrated in North America and Europe; the two regions comprise 97% of global revenues. Other regions like Asia and Latin America are important producers of organic foods, with most organic food and drink

All access premium subscription

This content requires a subscription to Nutrition Business Journal.

As an NBJ subscriber, you receive 10 issues a year and access to the exclusive “NBJ subscriber only” content on (excludes three-month subscriptions), which includes PowerPoint presentations, select data charts and archived articles. Subscribers also receive a 10 percent discount on data charts, comprehensive market research reports and webinars.

Email [email protected] for more information about subscribing.