In 2008, McCormick & Co. launched its Spices for Health program, a marketing and educational initiative to promote the health and wellness benefits of spices to consumers and health professionals. Since then, the program has identified twelve “super spices,” including cinammon, cumin and turmeric. According to press reports, health and wellness projects now comprise 40% of the company’s partnerships with U.S. food manufacturers. NBJ spoke with Laurie Har
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