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Customers are seeking convenient, healthy prepared foods. And they are looking to their local health food stores and natural groceries to meet their needs. Here's how you can fill the plate.

Melissa Kvidahl Reilly, Writer/Editor

April 30, 2014

8 Min Read
Meet foodservice demands large and small in your health food store
<p>Dawon&#39;s Market hot bar</p>

About the Author(s)

Melissa Kvidahl Reilly

Writer/Editor

Melissa Kvidahl Reilly is a freelance writer and editor with 10 years of experience covering news and trends in the natural, organic and supplement markets. She lives and works in New Jersey.

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