NuttZo: Taking nut butter to the next level

NuttZo: Taking nut butter to the next level

Plain old peanut butter pales in comparison to NuttZo's blend of seven seeds and nuts. Founder Danielle Dietz-LiVolsi talks about the challenges of breaking into the nut butter business and the successes. Dr. Oz anyone? 

If you’ve ever cared for a small child, you’ve likely experienced the same issue NuttZo founder Danielle Dietz-LiVolsi had when feeding her 4-year-old: He was a picky eater. After Danielle adopted him from a Ukrainian orphanage, Gregory suffered from low weight and thinning hair—it was clear he needed a protein-rich diet.

“But he had a big problem with textures,” said Dietz-LiVolsi. “He didn’t like animal proteins like meat or chicken, and san

Register to view the full article

Register for and gain access to premium content including the Natural Products Industry Market Overview, webinars, and white papers.

Already a member? .

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.