Natural Foods Merchandiser

Corporate profile: Ultimate Superfoods

Ultimate Superfoods, Inc.
5160 Gabbert Road
Moorpark, CA 93021

Contact: Dennis J. Werner
[email protected], 1.805.744.4259

Ultimate Superfoods, Inc. is a privately held organic food company located in Moorpark, CA. USF was founded in 2003 with the goal of becoming the quality leader in the organic foods category. The company operates a certified organic manufacturing, packing and shipping facility and ships all over the U. S. Ultimate Superfoods product lines are marketed under two brands; Ojio, introduced in March 2010 with an extensive line of retail food products, and Ultimate, consisting of larger sizes and packs for institutional and food service preparation.

Ideas: USF adheres to the principle that sourcing foods from the most mineral-rich nutrient dense micro-environments ultimately leads to the highest level of physical well-being.

Philosophy: We are on a journey together toward better nutrition that improves long life and happiness. What you eat today is who you will be tomorrow.

Recent news, cause-related initiatives supported: Ojio packages use recycled fiberboard approved by the Sustainable Forestry Initiative and inner product bags are made from compostable and recyclable biodegradable cellulose-based material.
New products and brand categories: The USF range of branded products is constantly growing, with new ingredients sourced from around the globe. New products include Agave powder, Ground Vanilla, Yacon Powder, Hemp Seeds, Mesquite Pod Meal, Lucuma Powder, Cacao Powder and Coconut Oil. New consumer products are constantly being designed, tested and prepared for market.

Sold direct to retailers.

We are differentiated by the wide range of products shipped directly from our organically certified facility, our recyclable and compostable packaging and most of all by the fact that we personally source all of our product lines and assure the integrity of all of our organic suppliers and grower-partners.

We have a product sourcing and development center in Ecuador, centrally located to source organic products and control quality from the best growing areas in South America.

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