Sustainable Fishery Trade is dedicated to helping small-scale fisheries and local fishermen based in Peru obtain fair prices on their catch.
Real Oyster Cult
Real Oyster Cult is dedicated to getting more people—particularly those living in land-locked states—to fall in love with sustainable, traceable oysters. Users can order gourmet oysters through a special app and Real Oyster Cult will ship them overnight to your doorstep.
Didds Fishing Company
Located in the Solomon Islands, Didds helps manage and restore sustainable fisheries by helping locals to fish for bottom-water species.
This Thailand-located company grows nutrient-dense spirulina on rooftops in Bangkok, utilizing concrete buildings for healthy food production.
Panacea Oyster Co-Op
Panacea Oyster Co-Op, located in Florida, is revitalizing coastlines, building community and creating jobs through conscious oyster farms in the Apalachee Bay.
Based in Alaska, Northline Seafoods optimally processes locally caught salmon for longer shelf life and quality. Northline freezes fish whole to minimize the time salmon stays out of the water. Plus, they buy direct for improved traceability.
Based in Vancouver, B.C., ThisFish pioneered easy-to-use software that allows consumers and restaurants to learn exactly where their seafood came from, when it was caught, what species it is and who caught it for full transparency and traceability.
This innovative company converts CO2 into protein-rich fish meal for aquaculture operations, eliminating the need to catch small fish for food.