Early humans didn’t choose the paleo lifestyle. Pioneers in the 18th century didn’t choose organic whole foods either. Perhaps not until the 19th century did more than a few humans find menu options that didn’t start and end with what was available. Everybody was a locavore.
Now we find ourselves not only with choices but with lifestyles and social identities wrapped up in those choices. We’ve gone tribal, wearing badges that say “gluten-free” or “vegan,” or pairing cau
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