New England Natural Bakers names new president

New England Natural Bakers names new president

East Coast granola maker appoints 30-year natural and organic products industry veteran Pam Clark as its president and CEO. 

New England Natural Bakers, one of the largest manufacturers of granola on the East Coast, announced on Sept. 22, 2014, the appointment of Pam Clark as the company’s new president and CEO. Her transition to president will officially begin on Dec. 1, 2014.

Clark brings more than 30 years of natural and organic products industry experience to the employee-owned company based in Greenfield, Mass. Clark was most recently vice president of sales and marketing of NENB, where she has worked for the last 18 years as a director and manager of the sales department. Prior to NENB she was manager of sales and marketing at Nasoya Foods/Vitasoy USA.

“I am very excited that our new president is an individual with the caliber of industry and sales experience that Pam has,” said John Broucek, former president and founder of NENB. “There is no better equipped person to pass the torch to.”

“I am thrilled to have the opportunity to lead NENB to the next level of growth and advancement in our industry,” said Clark. “I am eager to continue to build on the success of both our private-label and brand business while maintaining the people-first culture of our wonderful company that has developed over 37 years.”


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