Nutritional ingredient supplier Cyvex Nutrition <http://www.cyvex.com> has tapped Vinh Do as its Technical Services Manager, the company announced. Do will oversee and further enhance Cyvex's A-rated GMP quality assurance procedures, including purity and analytical testing on the company's range of efficacious products derived from fruits, vegetables, botanicals and marine oils.
Do come to Cyvex after five years at Rich Products Corp. /Jon Donaire Desserts, where he advanced to become Quality Assurance Team Leader. He began his research and development career as a lab technician at Mars, Inc., after receiving a bachelor's of science in biology from the University of Redlands.
"Vinh has thoroughly demonstrated the ability and know-how to earn excellent quality compliance ratings, and we are confident in his leadership as Cyvex expands our ingredient library," said Cyvex's President and CEO Matt Phillips. "His food industry experience, professionalism and willingness to go the extra mile will bring him great success in his new role."
About Cyvex Nutrition:
Cyvex Nutrition, headquartered in Irvine, Calif., is a leading provider of proprietary, condition-specific ingredients to the nutraceutical industry for more than 25 years. The company has re-engineered the antioxidant category with its extensive portfolio of offerings that includes BioVin®, SolaThin™, Cognisetin™ and OmegaActiv™ to name a few. In late 2010, Cyvex Nutrition was acquired by Omega Protein Corporation, a leading producer of omega-3 fish oil and specialty ingredients for use in functional foods and nutritional supplements. Every Cyvex Nutrition ingredient is guaranteed by the company's exclusive NutriPrint® quality assurance system, which includes identity testing of incoming raw materials through FT-NIR, third party certification by independent laboratories for active ingredients, microbiology, heavy metals and pesticide and solvent residue when applicable. For more information, visit www.cyvex.com.