Organic EDEN Black Beans has been recognized with a "Favorite Fiber Booster" Foodie Award from Clean Eating magazine in the current June issue. Health-conscious staff at Clean Eating rated products based on taste, mouth feel, addictiveness, ingredients, responsible packaging, and time-saving convenience. Only the highest score in each category receive a Foodie Award.
Clean Eating said of EDEN Black Beans, "If you are a regular reader of Clean Eating, then you already know that we love this line of BPA-free canned beans, they make a quick and nutritious addition to any meal." Alicia Rewega, editor-in-chief further said, "Eden beans are always a winner. I mixed these black beans into a pasta, and it doesn't get better than that. Best of all, you can relax and not worry about BPA as you chomp." The president of Eden Foods, Michael Potter said, "We are thrilled to be recognized and honored as the Favorite Fiber Booster by Clean Eating magazine."
EDEN Black Beans are U.S.A. family farm organically grown. They are low sodium with no salt added, rich in healthy fiber, and an excellent source of protein, iron, magnesium, and vitamins. Creamy, sweet, and versatile EDEN Black Beans are superb with whole grain and pasta, in soups, stews, salads, salsa, and for Mexican dishes such as burritos, tostadas, quesadillas, tacos, and refried beans. EDEN Black Beans are kosher and pareve with zero additives or preservatives. EDEN beans are the only canned beans using bisphenol-A (BPA) free lined cans, since April 1999.