GoWild Harvest, LLC announces the debut of natural/organic ingredients harvested from the Australian wild. “Superfruits” ingredients, such as Kakadu Plum, Lemon Myrtle, Anise Myrtle and Diemen Pepper are proven to deliver the highest levels of antioxidants.For thousands of years, these fruits have provided powerful healing remedies for indigenous people throughout the Australian continent. Each contains high concentrations of essential vitamins and minerals, enhancing health from within, and earning them the “superfruit” nickname. (For instance, the Kakadu Plum is recognized worldwide as the natural food source offering the highest content of vitamin C on the planet. It contains over 3,000 mg per 100 g of fruit-over 50 times the vitamin C concentration found in oranges.)
These organic/natural ingredients provide superior antioxidant protection and aid in bolstering the immune system, boosting energy and maintaining optimal levels for all forms of bodily functioning, ultimately preserving health naturally.
The Native Foods Report, recently published by the Australian Government Rural Industries Research & Development Corporation, recently stated: “Native fruits, herbs and spices contain an exceptionally rich composition of phenolic compounds…and contribute greatly to diversify and enhance health-maintaining properties. In comparison to commonly consumed fruits that comprise predominantly hydrophilic antioxidants, native foods evidence antioxidant activity in both hydrophilic and lipophilic fractions. This suggests more comprehensive protection from oxidative stress, and possibly more pronounced health benefits.”
GoWild Harvest represents growers of organic, natural Australian native foods, superfruits, bush botanicals and other raw ingredients. We are committed to the innovation, development, sales and marketing ofproducts containing organic/natural, sustainable ingredients. GoWild Harvest also supports and promotes the indigenous aboriginal communities of Australia.