Treattarome and Organics Top the Bill for Treeatt at IFT

Treatt USA, booth #4118, IFT Food Expo, 28 July – 1 August 2007,Chicago, Illinois, USA

Global flavor ingredients specialist, Treatt USA, will be launching exciting additions to its 100% natural Treattarome™ portfolio at this year’s IFT Food Expo. Highlights at the show will also include the company’s new EartharomeTM and EartholateTM 100% organic distillates and isolates.

Treatt has developed two new products in its Treattarome range of innovative 100% natural flavor distillates – Tamarind Treattarome and Rooibos Treattarome. Green Tea Treattarome 9767 will also be introduced to the US market for the first time. Treattarome products are wholly distilled from the named food and can be incorporated into numerous applications from juices and alcoholic drinks to dairy products and dressings.

Eartharome products are derived from the organic named food and the Eartholate range is obtained from essential oils. These flavor ingredients are entirely natural and can be used in a variety of flavor blends to create 100% organic products.

In addition, visitors to the booth can sample new natural fractions – both citrus and non-citrus – derived from FEMA / GRAS essential oils.

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