Rudi’s Organic Bakery
3300 Walnut Street, Unit C
Boulder, CO 80301
Alison Boyd, [email protected], 720.974.4681
From it’s founding in 1976, Rudi’s Organic Bakery has been about our passion for baking better breads for families. At the heart of it all, we believe that living a healthy life leads to happiness and this drives our actions and how we bake. It all starts with the RUDImentary recipes and ingredients we use: they’re simple, wholesome, and organic. Then we bake our breads with a little flour power and a lot of heart in small batches taking care to create the most delicious, wholesome breads we can. It’s what we call “baking on the bright side.” And since the best things in life are free, we make sure our breads are free of high fructose corn syrup, artificial ingredients, or chemical preservatives. Rudi’s Organic Bakery . . . Baked on the Bright Side.
Distributors who carry your products/line:
Distributed by all major natural foods distributors (i.e. Tree of Life, UNFI, Kehe, Nature’s Best)
What uniquely differentiates your company and products from other on the shelf?
Our history and heritage of baking on the bright side since 1976.
What is one thing most retailers/consumers don’t know about your company/brand?
We produced a full line of delicious, certified-organic breads and baked goods, including sandwich breads, hamburger and hot dog buns, English muffins, bagels, tortillas and wraps, artisan breads. And, now we produce, delicious gluten-free breads that taste like real bread under the Brand name Rudi’s Gluten Free Bakery.