With more misinformation about nutrition available now than ever, dietitians' job has gotten harder. Here, two RDNs explain why they gravitate toward positive messaging on foods and what their deal-breakers are for recommending products to patients.
Debbie Millman—a designer, educator, podcaster and Expo East speaker—on why natural represents the future of branding.
Kind Bars and Honest Tea were among the top five authentic food and beverage brands named in a recent survey of millennials. See what qualities this generation of shoppers looks for.