Best Cheese (dairy or nondairy): Good Culture Simply Cottage Cheese Low-Fat Classic
Is cottage cheese the new Greek yogurt? With 19 grams of protein per serving, live and active cultures, and clean ingredients, it could be. We particularly love Good Culture because the brand cleaned up cottage cheese. You’ll never find titanium dioxide, guar gum or potassium sorbate—ingredients often hidden in conventional cottage cheese—in this product. Pro tip: This cottage cheese is excellent when layered in a lasagna.
We also love: Kite Hill Cream Cheese Style Spread Jalapeño