People need food and they need it fast, on-the-go and delivered in one kit, not to mention nutritious, natural, made from whole foods and ready to meet any special diet request, such as vegan and gluten free. “No problem!,” says the natural products industry. Here, Jessie Shafer, RD, editor-in-chief of Delicious Living magazine, and Jenna Blumenfeld, senior food editor for New Hope Network, give a preview of several new plant-based meal kit solutions ready to meet the modern consumer’s demands.
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