Market Data and Analysis

Shifting supplement sales and trends of 2020 started even earlier than the COVID-19 outbreak.

While consumers expect organic to follow overall food trends, more than ever before, they also are looking to organic as a solution to climate change and social issues.

Orders, customers and frequency continue to climb, Brick Meets Click finds.

The natural products industry wears certification claims like a scout’s sash of honor. The certifications. The claims. The media buzz. Half of Americans find it all very helpful. For the other half, the cacophony creates confusion and overwhelm...

Natural foods chains faced early 2020 challenges but they don't serve as an industrywide mirror.

With the pandemic accelerating e-commerce momentum, online sales of supplements are likely to double from 2019 to 2022. This is the latest installment in a data-based series from Nutrition Business Journal’s senior analyst.

Even as conventional grocers increase their natural selections, consumers turn to independent natural retailers in a crisis.

U.S. consumers have historically turned to snack foods to soothe themselves during challenging times, but this behavior has reached new heights during the COVID-19 pandemic.

Although FMI and IRI's Top Trends in Fresh report was released before COVID-19 wreaked havoc on the retail environment, its findings are still relevant.

Read on to understand the unique impacts the pandemic is having on two different demographics.