Sabinsa Welcomes Benoit Le Gall as Quality Assurance and Quality Control Manager

PISCATAWAY, N.J., March 3, 2008 – Sabinsa Corporation, a manufacturer and supplier of high quality herbal extracts, cosmeceuticals, minerals and specialty fine chemicals, today announced the appointment of Benoit Le Gall as quality assurance and quality control manager for its Payson, Utah facility. Le Gall will be responsible for upholding TGA certifications, maintaining FDA cGMP compliance and managing laboratories, air handling, water purification systems and other quality system requirements.

Le Gall comes to Sabinsa with over eight years of experience as a chemist with a strong background in quality control and laboratory practices. He previously served as a research associate at Texas A&M University, as well as the University of Brest, France, where he received a Ph.D. in chemistry. His management background includes a master of business administration from the Paris Graduate School of Management.

"With the recent expansion of our Utah manufacturing facilities and our ongoing commitment to ensuring the quality for all of Sabinsa's ingredients, we felt it was imperative to bring in a person dedicated to managing all aspects of quality assurance, and we feel that Benoit's laboratory quality control and team management experience make him a perfect fit for this position," said Shaheen Majeed, director of marketing for Sabinsa Corporation.

Sabinsa Corporation is a manufacturer and supplier of herbal extracts, cosmeceuticals, minerals and specialty fine chemicals.

Celebrating its 20th year servicing the natural products industry, Sabinsa's mission is to provide alternative and complementary natural products for human nutrition and wellbeing. Over the past several years, the company has brought to market more than 50 standardized botanical extracts and privately funded several clinical studies in conjunction with prestigious institutions in support of these products. With more than 100 scientists working full time conducting ongoing research both in India and the United States, Sabinsa continues to develop and patent phytonutrients for the world market.

Sabinsa has six state-of-the-art manufacturing facilities in India dedicated to the production of herbal extracts, phytochemicals, biotech ingredients and supercritical extracts. In the U.S., the company operates a 42,000-square-foot facility in Payson, Utah, which provides cutting-edge capabilities for the development of capsules, tablets, bulk custom pre-mixes, drum-to-hopper blends, stick packs and powdered drinks. All of Sabinsa’s facilities use effluent water treatment systems and are environmentally conscious and friendly. All products are intended for human consumption and certified Kosher. For more information visit

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