Your kids will be hard pressed to tell the difference between a cheese puff and these cauliflower stalks, which are shaped like hollow tubes. Made with cassava flour and real cauliflower, you can feel good about putting these puffs in a lunchbox or out on the snack table. Choose from cheddar or sea salt flavors. SRP: $3.99; Booth 1808

A cross between popcorn and a cheese puff in texture, Hopapops are popped lily seeds. Hailing from northern India, they are also commonly referred to as makhana, lotus seeds and fox nuts. No matter what you call them, they are naturally rich in antioxidants, protein, vitamins and minerals and fiber. We recommend starting with Himalayan Salt before branching out. SRP: $3.99–$4.29; Booth 8910

Chorizo, maple pineapple pork and hatch chile turkey are just a few of the new meat stick offerings from Country Archer. Sweetened with dates and made with 100% grass-fed beef and antibiotic- and hormone-free pork and turkey, these snack-ready sticks are made to be keto- or paleo-diet friendly. All of this means every bite is simply flavorful clean protein. SRP: $1.99; Booth 446

Who says all jerky has to be meat based? Definitely not Rhythm Superfoods with its watermelon slices, which is basically a form of fruit jerky. And no, it’s not fruit leather. It’s watermelon slices that have been gently dehydrated to maintain their rich nutritional value, which includes B vitamins, lycopene, potassium, magnesium, zinc and selenium to name just a few. SRP: $3.99; Booth 1106

It might be difficult to imagine a grain-free pretzel, but no one would ever guess these yummy bites are plant-based—made from cassava flour—gluten free, dairy free, corn free, soy free and non-GMO. Seems like the only thing they’re not free from is flavor. SRP: $3.99, Booth 2011