So. Much. Food.
From sauces to frozen dinners, pantry staples to sweets, snacks to plant-based alts, meats and dairy products and so much more, Expo West was nothing if not a veritable smorgasbord of new food products to discover and delight in. Some of the products that caught our attention included whole-food, plant-forward innovations, upcycled ingredients galore, global flavors steeped in authenticity, botanicals and other functional ingredients, transparent and responsible sourcing, regenerative and organic certifications and plenty other exciting attributes to celebrate.