Frederick Export Switchle Organic Sparkling Apple Cider Vinegar Drink
This beautifully packaged beverage is cheekily dubbed Benjamin Franklin’s kombucha. The company uses simple, organic ingredients such as ginger, apple cider vinegar and honey in its switchle, but ups the functionality factor with potent antioxidants such as turmeric and matcha. It also leaves in the “mother.” Notably, the product is certified organic to the highest standard by the Soil Association, and meets modern consumers' needs for a classy non-alcohol beverage experience.
Mooala Brands Coconut Oatmilk
Mooala’s Coconut Oatmilk, comprised of a blend of organic toasted oats and coconut cream, could be the very product that launches oat milk to the top of the alt-milk category. This delicious milk substitute has no added sugar (by comparison, the leading oat milk brand contains 7 grams per serving) and is calcium-fortified. Mooala formulated this product’s packaging with environmentally friendlier PET plastic, and the company also supports non-profit micro finance organizations in impoverished companies.
Suja Organic Energy Juice
These organic energy juices couple cold-pressed fruits and vegetables with 100 milligrams of caffeine derived from the sustainable coffeeberry and trendy guayasa tea. Suja uses organic, non-GMO fruits and vegetables in all its products and implements a displacement technology called High Pressure Processing to make the price point far more accessible than other cold-pressed juice brands. The company locally and carefully sources as many ingredients in its juices as possible and stars an ingredient (the coffeeberry) that often goes to waste.