Beckon - Dairy Full and Lactose Free Ice Cream
Beckon targets the 25% of Americans who are lactose intolerant with one of the first lactose-free ice cream pints on the market. Using lactase to combat the uncomfortable effects of cream and milk on sensitive stomachs, Beckon has developed a delectable dessert is not dairy free, but “dairy full.” We appreciate the simple ingredient list, indulgently creamy texture, and that the milk and cream are sourced exclusively from farmer-owned co-ops.
Keto and Co. - Fudge Brownies Keto Baking Mix
We were blown away by the rich flavor and fudgy texture of Keto and Co’s brownies. With only 1 gram of sugar and 8 grams of dietary fiber, this product is a great treat for any consumer looking to cut down on sugar and up their fiber intake. While many keto “treats” on the market fall short in taste and texture, these fudge brownies measure up to their less-healthy counterparts.
Theo Chocolate Inc. - Peanut Butter & Jelly Cups
Theo Chocolate has always been a gold standard of integrity in the industry with direct farmer relationships and the ability to trace every cocoa bean from the farm through its supply chain, all the way to its USDA-certified organic and Fair-Trade certified chocolate confections. The company’s new Peanut Butter & Jelly Cups are a delightful treat, with creamy peanut butter and tangy raspberry jelly that combine for the perfect bite. We also love that this will be one of Theo’s first products produced with 100% plant-based packaging.