Nexira opens subsidiary in Mumbai

Nexira opens subsidiary in Mumbai

India represents one of the fastest growing food markets with a strong trend to innovative and healthy products.

Nexira, a world leader and premier supplier of natural and innovative ingredients, is opening its 11th subsidiary in Mumbai, India, after having successfully opened sales offices in North and South America, Asia, Africa, Europe and Eastern Europe. The global growth strategy of the group is confirmed and India will play an important role.

India represents one of the fastest growing food markets (an average growth of 15 percent in all segments) with a strong trend to innovative and healthy products.

This subsidiary is a perfect opportunity for Nexira to support Indian and Southeast Asian markets in order to better serve its customers’ needs, while providing technical assistance and innovative solutions.

Historically, the company has made its reputation as a world leader in acacia gum. Nexira India, under its Food division, will offer a wide portfolio of products including emulsifiers and stabilizers for beverages, coating and texture agents for confectioneries, carriers for encapsulation and protection of actives and natural flavors. With its Fibregum™ range, new solutions for Fiber fortification will be introduced to the food and beverage segments.

With its Health division, Nexira will supply premium and branded actives ingredients for weight-management, anti-stress, sport nutrition and anti-oxidant along with a large number of botanical extracts.

Nexira recently introduced 2 new products:

  • Fibregum Crystal™, a clear, tasteless, odorless acacia gum for fiber fortification in Foods and Beverages - like no other natural fiber.
  • Oli-Ola™, an Olive extract with a guaranteed level of hydroxytyrosol that benefits from an approved claim in Europe for cardiovascular heath.


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