Look for the Glyphosate Residue Free Certification to give your Italian cooking an extra seal of safety – infographicLook for the Glyphosate Residue Free Certification to give your Italian cooking an extra seal of safety – infographic

For years, consumers have been purchasing USDA certified organic products because they are pesticide and herbicide-free. As awareness grows of just how entrenched pesticides are in our food chain, consumers are looking for an added level of assurance. In 2015, the WHO declared glyphosate a probable human carcinogen, increasing the demand for even more stringent standards and testing to ensure products are glyphosate free.  

The Glyphosate Residue Free Certification is from the Detox Project, a third-party organization that vets and certifies that products do not contain any traces of glyphosate. While USDA Organic is the first certification consumers should look for, the Glyphosate Residue Free Certification offers an extra level of certainty. This is another reason to love jovial – they are as committed to bringing great flavors to life as they are creating products that are healthy and safe for customers.  

Download this infographic to learn more about the commitment to safety that jovial brings to traditional Italian, artisan-crafted organic foods that everyone can enjoy, including those with food sensitivities.