10 chocolate finds from Summer Fancy Foods Show

Jenna Blumenfeld, Freelancer

July 1, 2014

10 Slides

Chocolates were everywhere at the 2014 Summer Fancy Food Show, and the flavors were all over the map. While nearly every truffle or caramel manufacturer offered a sea-salt-dusted flavor, ingredients were getting bigger and bolder. We tasted chocolate that was infused with burnt-sugar, spicy habanero, goji berry and even savory reishi mushroom. 

Check out these incredible cocoa treasures—we promise not to judge if you start to drool. 

About the Author(s)

Jenna Blumenfeld


Jenna Blumenfeld lives in Boulder, Colorado, where she reports on the natural products industry, sustainable agriculture, and all things plant based. 

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