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The Arctic freeze that recently gripped the United States forced many consumers into their homes for several days. Now, they might be looking to stock up on some tasty and nutritious soups for the next winter blast.
These seven soups will warm the hearts and the tummies of shoppers who are carnivores or vegetarians, who follow gluten-free diets or who simply crave delicious soups with natural and organic ingredients. Scroll down to learn more.
Vegan Mushroom Bisque
Certified Vegan, USDA Organic
Vegetarian Black Bean Soup Mix
Non-GMO Project Verified. No artificial flavors, colors or preservatives.
Broccoli & Sunflower Seeds Soup
Non-GMO Project Verified. Whole 30 Approved.
Coconut Lime Chicken Bone Broth Heat & Sip Cups
This chicken bone broth is made with local organic free-range chickens where the farms are responsibly and humanely managed, as well as GAP certified.
Organic Butternut Squash Soup
USDA Organic. Contains just 240 mg sodium per 1 cup serving.
Creole Rice and Beans
This 100% plant-based soup has 16 grams of protein per container. Certified Women Owned.
Roasted Chicken Soup
Paleo friendly. Made with organic chicken bone broth, roasted pastured chicken, beef gelatin.
Comes in a microwavable pouch. Packaging is free from BPA.
Digital content specialist, New Hope Network
Victoria A.F. Camron was a freelance writer and editor contracted with New Hope Network from 2015 until April 2022, when she was hired as New Hope Network's digital content specialist—otherwise known as the web editor.
As she continues the work she has done for years—covering the natural products industry for NewHope.com and Natural Foods Merchandiser; writing up earnings calls and other corporate news; and curating roundups of trends and information for the website—she is thrilled to be an official part of the New Hope team. (She doesn't mind having paid holidays and vacations again, though!) Victoria also compiled and edited newsletters, and served as interim content director for Delicious Living in 2016.
Before working as a freelancer, she spent 17 years in community newspapers in Longmont, Colorado, and St. Charles and Wheaton, Illinois. Victoria is a Colorado native and a graduate of Metropolitan State College of Denver.
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