Unboxed: 31 natural pumpkin spice food and beverage finds for fall
The fall season might be fully underway, but that doesn’t mean it’s too late to jump on the ever-growing pumpkin spice product train.
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We can always count on Abe’s to get us through the cooler weather with a delicious selection of seasonal, vegan baked goods like these Pumpkin Spice Muffins.
This was a new one for us. A seasonal protein powder made from beef bone broth, and packed with superfoods and 20 grams of protein in a very attractive container.
Back for another season, these fall-inspired bean-based “cracklins” are baked rather than fried for a perfect crunch that mimics deep-fried pork rinds while invoking that autumnal vibe.
The brand’s seasonal bars are now seasonal Bites, with nutmeg, cinnamon and pumpkin baked into every bite of these gluten-free, whole-grain snacks. These autumn snacks smack of pumpkin pie in every bite thanks to nutmeg, cinnamon and real pumpkin.
We love the autumnal vibe of this dairy-free seasonal creamer, which blends almond milk and coconut cream with the perfect touch of sweetness.
This holiday-themed USDA-certified organic cold-brew relies on sustainably sourced coffee, creamy oat milk and just a touch of sweetness for a tasty seasonal pick-me-up.
We love the simplicity of this classic recipe. Fresh cream, milk, cane sugar and autumnal spices.
Another seasonal favorite, this energy bar incorporates warm seasonal spices along with dried pumpkin, raisins and apples.
These vegan sweets rely on a custom blend of organic cinnamon, clove and allspice folded into the brand’s signature coconut milk caramels for a treat that has just 2 grams of sugar per piece.
This pumpkin pie flavor is a fan favorite, but we also love Dandies' plant-based peppermint marshmallows. Either flavor makes the perfect pairing for hot chocolate when the weather gets cold.
This seasonal treat is creamy and delicious, evoking all the right holiday sensations, with none of the dairy or the eggs and just 1 gram of added sugar per serving and zero added gums or oils.
We have long been obsessed with this chocolate brand, so why should this product be any different? Honey Mamas' limited-edition bar is made from dark cocoa, raw honey, sprouted pumpkin seeds, cinnamon and cloves.
There are only 2 grams of sugar in each of these delectable bites, which are filled with Oat Haus Pumpkin Spice Granola Butter, dipped in dark chocolate and topped with granola. Also watch for the Peppermint Pretzel holiday SKU.
No, it’s not pumpkin spice. But we couldn’t not mention this liquid homage to Thanksgiving, which first arrived on the market in 2003. Now, back by popular demand, this limited-edition beverage (only 35,000 bottles) has hit store shelves in Canada and the U.S. Get them while they're hot (but drink them best cold)!
This Non-GMO Project Verified seasonal cream cheese is made with almondmilk and real pumpkin, and is only around for the fall.
For a holiday twist on a classic from this brand, this creamer packs all the nutrition and superfoods that fans know and love along with a warm and seasonal flavor profile.
These Non-GMO Project Verified vegan cookies boast an impressive 10 grams of fiber per cookie and a nostalgic flavor and cake-like texture.
We love this granola brand for its ultra-clean recipes and whole food ingredients with that small batch, homemade taste.
Just add eggs, butter or oil and milk or water to this USDA Organic seasonal baking mix from baking mix innovator Miss Jones.
This USDA Organic, Fair Trade Certified coffee has a creamy, smooth texture and all the spiced flavors of fall.
This limited-edition yogurt flavor is back for another holiday season this year, offering its signature hand-crafted Greek yogurt that is 100% Non-GMO, antibiotic, rBST and hormone free.
We have come to expect a wonderful selection of vegan holiday creamers from Nutpods, including this pumpkin-spiced favorite.
Made with organic quinoa, amaranth and chia, this granola gets its seasonal flavors from organic raw pumpkin seeds and plenty of cinnamon.
These bars have a pumpkin base and a blend of autumnal spices that are layered to replicate the experience of pumpkin pie on the go—with less carbs and sugar.
The seasonal pies (also look for Cranberry Apple) from this brand taste homemade and are Certified Gluten Free and vegan—as well as nut free.
These soft-baked, plant-based bites are allergy-friendly and Certified Gluten Free, as well as Non-GMO Project Verified, Certified Vegan and very yummy.
Back for another year, this seasonal stalwart has just four ingredients and is not afraid to say so.
These USDA Organic, autumnal snacks start with chocolate, oats, pumpkin seeds, maple syrup and pumpkin puree. Made in Vermont, the brand partners with small organic family farms to source its whole-food ingredients.
These limited-edition breakfast muffins are gluten free, keto friendly and carb free, as well as packed with 12 grams of fiber and 9 grams of protein.
Swing into fall with the brand’s Pumpkin Spice flavor or roll right into winter with the brand’s other limited-edition bar in Chocolate Peppermint. Both have just 150 calories, 10 grams of protein and 6 grams of fiber apiece.
These Non-GMO Project Verified, Certified Gluten Free, Certified Nut Free and Rain Alliance Certified sweets are crispy and light, yet rich with the decadence of premium chocolate.
These Non-GMO Project Verified, Certified Gluten Free, Certified Nut Free and Rain Alliance Certified sweets are crispy and light, yet rich with the decadence of premium chocolate.
Whether planning for a holiday meal or just grabbing a snack for the road, this gallery of all things pumpkin spice will satisfy any consumer need.
Featuring a few familiar seasonal favorites along with some newcomers to natural products store shelves, this gallery even includes a bonus brand that, while not technically pumpkin spice, is back with holiday limited edition that first launched in 2003.
Bravo to these brands and others for filling hearts with holiday cheer and shoppers' homes with the flavors of fall!
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