April 24, 2008
Monthly Themes
Eat Better, Eat Together Month
Celebrate Sun-Dried Tomatoes Month
Diversity Awareness Month
Popcorn Poppin' Month
Health Literacy Month
Liver Awareness Month
Breast Cancer Awareness Month
Chili Month
Seafood Month
Dental Hygiene Month
Spinach Lovers' Month
Celiac Disease Awareness Month
Emotional Wellness Month
Vegetarian Month
Bake and Decorate Month
Canine Good Health Month
Go on a Field Trip Month
Weekly Themes
Oct. 1-7—Financial Planning Week
Oct. 2-9—No Salt Week
Oct. 14-20—Getting the World to Beat a Path to Your Door Week
Oct. 14-20—Food Bank Week
Oct. 14-20—School Lunch Week
Oct. 14-20—Rainforest Week
Oct. 21-27—Forest Products Week
Oct. 21-27—Massage Therapy Awareness WeekDaily Themes
Oct. 1—Child Health Day
Oct. 1—Vegetarian Day
Oct. 2—Farm Animals Day
Oct. 5—Diversity Day
Oct. 5—Smile Day
Oct. 16—World Food Day
Oct. 17—United Nations International Day for the Eradication of Poverty
Oct. 18—Menopause Day
Oct. 27—Make a Difference Day
Oct. 31—HalloweenTip: Don't forget the Halloween treats! Pull together a delightful display of candies and other snacks that will have little (and big) trick-or-treaters smiling, even if it's behind a mask!
Natural Foods Merchandiser volume XXVIII/number 8/p. 50
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