Both hot sauces and spiced condiments are experiencing solid growth. In 2013, sales surpassed $129 million, a 16.6 percent increase over 2012, according to Nutrition Business Journal.
November 1, 2014
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Jenna Blumenfeld
Freelancer
Jenna Blumenfeld lives in Boulder, Colorado, where she reports on the natural products industry, sustainable agriculture, and all things plant based.
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