Unboxed: 7 flavor-boosting natural condiments

Pump up the taste in dishes ranging from salads and soups to stews and main dishes with these delicious dressings, sauces and more.

Jenna Blumenfeld, Freelancer

April 8, 2019

7 Slides

We all have a friend who won’t commence any meal without a bottle of sriracha sauce planted squarely on the table in front of them. But the classic crimson condiment represents just one out of thousands of similarly addictive flavor boosters out there. From silky spreads to tangy dressings to meal-making herbs and spices, these must-have natural condiments will soon find a place in your customer’s fridge or pantry.

Click through to see the spicy, herbaceous, creamy, sour and tangy products we love.

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About the Author(s)

Jenna Blumenfeld


Jenna Blumenfeld lives in Boulder, Colorado, where she reports on the natural products industry, sustainable agriculture, and all things plant based. 

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