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From understanding certification labels to managing cross-contamination risks, the Gluten Intolerance Group demystifies the complexities of this landscape for retailers and consumers alike.
December 13, 2023
Sponsored by Gluten Intolerance Group
Click here to learn more about the gluten-free consumer, top industry trends, and how Gluten Intolerance Group (GIG) is elevating the gluten-free marketplace.
With a history spanning nearly 50 years, GIG has become a trusted source for those with celiac disease, gluten sensitivity or a preference for gluten-free diets, and has been instrumental to the industry’s massive growth. As proof of point, in 2010, the gluten-free marketplace was valued at $2.5 billion with Statista forecasting a global market size of $14 billion by 2032.
As the gluten-free consumer continues to grow and evolve, who are they, what do they want and how can the industry rise to meet their changing needs?
This interactive eGuide has everything you need to know about gluten-free.
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