Health and Nutrition Research

Findings of 47 studies reveal ‘cause for concern’ between dairy consumption, chances of prostate cancer, Mayo Clinic doctors say.

Study links eating fast food, restaurant meals and microwave popcorn to higher exposures of PFAS.

A specific microbe seems to break down a chemical common in manufactured foods, scientists found in a study of mice.

People with Type 2 diabetes who regained more than 25% of their lost weight increased their risk of heart disease and stroke, according to a new study from Tufts University.

More people of all ages are using computers for longer periods outside of school or work, new study shows.

Patients treated with chemotherapy and large doses of vitamin D showed 36 percent lower risk of disease progression or death, study finds.

Columbia University study links a baby’s abuse or trauma to disruption of the gut’s microbiome and the brain’s emotional activity.