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The Road to Natural: Giving responsible farmers a fair chance

On day three of the Road to Natural: Back to the Farm series, we talk to small farmers to get an understanding of their challenges in competing with corporate meat production.

Rick Polito, Editor-in-chief, Nutrition Business Journal

September 13, 2017

1 Min Read
The Road to Natural: Giving responsible farmers a fair chance

The Road to Natural: Back to the Farm series, underwritten by MegaFood, examines the relationship between farmers, the natural products industry and agricultural policy as an editor, a farmer and a retailer activist embark on a five-day trip from western Iowa to Baltimore for Natural Products Expo East. Read the entire series here.

 

This series is underwritten by MegaFood.

 

 

About the Author

Rick Polito

Editor-in-chief, Nutrition Business Journal

As Nutrition Business Journal's editor-in-chief, Rick Polito writes about the trends, deals and developments in the natural nutrition industry, looking for the little companies coming up and the big money coming in. An award-winning journalist, Polito knows that facts and figures never give the complete context and that the story of this industry has always been about people.

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