People and Company Profiles

Keisha Smith-Jeremie, CEO and founder of organic applesauce brand Sanaia, shares insights on what it’s been like to be on Shark Tank and in Walmart.

Natural retailer seeks to reach more U.S. investors with listing on OTC exchange.

The plant-based company uses artificial intelligence and machine learning algorithms to replicate the taste and texture of cow's milk.

Five years ago, Mike LaVitola opened a delivery-only "convenience store" that evolved into a brick and mortar/digital-hybrid chain with—believe it or not—atmosphere.

Beyond Meat faced both challenges and opportunities throughout 2020—but not all were related to the COVID-19 pandemic.

Quicksilver Scientific CEO, founder and resident chemist Christopher Shade, Ph.D., uses scientific derring-do to conjure wildly efficacious formulations based on nanosized phospholipid delivery formats to enhance absorption and bioavailability of...