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Probiotics trends, tips and regulatory growing pains

Probiotics are turning up everywhere - from the obvious (yogurt) to shampoos. editors discuss the state of the market and the available science and regulations surrounding probiotics. Hear why manufacturers should consider putting probiotics in their product profile - or why retailers should stock them on their shelves.

Featuring editors-in-chief: Todd Runestad, New Hope Supply Network; Anna Soref, Natural Foods Merchandiser; and Marc Brush, Nutrition Business Journal.

Looking to make strategic business decisions, or deciding the best form and format, with a probiotic product? Get the Ingredient Intelligence Monograph: Probiotics Report.

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