Organic is here to stay as a major player in the mainstream food industry. With the organic food earning $39 billion in 2014 and seeing double-digit growth since 1997, and with 51 percent of consumers buying some organic foods, this is a trend th...
Glyphosate is the world's most widely used herbicide, but concerns about its affects on human health and the environment have been growing. Activist Gary Ruskin says testing must be "thorough and widespread."
The Council for Responsible Nutrition will host a new conference, The Regulatory Summit, with interactive sessions regarding regulatory compliance matters that producers of dietary supplements and functional foods are facing.
Two studies published in the British Journal of Nutrition show organic milk and meat contain levels of beneficial omega-3 fatty acids that are about 50 percent higher than conventionally produced products.